Description
High-Output Cooking Performance – Equipped with 10 open burners delivering 30,000 BTU each and 300,000 BTU total cooktop output for high-volume cooking applications.
Dual Oven Capacity – Features two 4.65 cu. ft. ovens with a combined 9.3 cu. ft. capacity for simultaneous cooking and baking operations.
Precise Temperature Control – Adjustable thermostat range from 200°F to 500°F provides accurate heat control for baking, roasting, and other cooking applications.
Dual High-Output Ovens – Two 33,000 BTU static ovens provide even heat distribution for simultaneous cooking and baking performance.
Heavy-Duty Construction – Cast iron burner grates provide stable cookware support, while porcelain-coated oven interiors and removable grates simplify cleaning and maintenance.

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